Camp Stutz 2009

Back from the annual Stutzbach family camping trip in New Hampshire. This year's menu included:

  • frushi
  • filet mignon
  • french fries (from scratch)
  • pickles (pickled on-site)
  • chocolate chip cookies (baked on-site)
  • homemade marshmallows (vanilla, chocolate chip, and root beer)
  • waffles (from scratch)
  • grilled pizza
  • ratatouille
  • green eggs and ham
  • bruschetta (with mozzarella made on-site)

What can I say? Several years ago, Dad picked up gourmet cooking as a hobby and now we're all spoiled!